Cook, Noc code: 63200

Job Description

Tasks

Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Recruit and hire staff
Manage kitchen operations

Job Location
Who can apply for this job?

You can apply if you are:

  • a Canadian citizen
  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit
    Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

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Job Overview

Pay Details
$21.18-$23 Hourly (to be negotiated)/ 32 to 40 hours per week
Job Type
Full Time
Job Term
Permanent Employment
Work arrangement
On-site/In-person
Vacancies
4
Start Date
As soon as possible
Career Level
Entry Level
Industry
Hospitality & Tourism
Experience
7 - 12 Months
Languages
English
Qualifications
No Formal Qualification